The much-anticipated Powderham Food Festival is back, promising a mouthwatering celebration of the finest food and drink the South West has to offer. Taking place over two days, 5th - 6th October from 10am to 5pm, this year’s event is set to showcase over 100 of the finest food and drink producers from Devon and beyond.
Nestled in the stunning grounds of Powderham Castle, the festival will showcase a huge array of local producers, offering everything from quality meat (Pipers Farm) artisanal cheeses (Quickes Cheese) and handcrafted breads to award-winning ciders, locally...
Taste East Devon, one of the region's most popular food festivals, is thrilled to announce an array of exciting new events for 2023. This year's festival promises to be more delicious than ever before, showcasing the finest local produce, talented chefs and unique dining experiences that East Devon has to offer.
The festival, which runs from the 9th to the 24th of September, will feature a diverse range of events and activities that cater to all tastes and interests. From mouth-watering food markets and street food extravaganzas to immersive gastronomic workshops and exclusive...
Following the success of last year’s inaugural festival, Taste East Devon is delighted to announce its 2022 food festival is to run from 3-18th September, extending into a 16 day celebration.
Award-winning venues, producers, chefs and restaurants across East Devon have joined forces again to celebrate the incredible food and drink on offer across the region. Founder Members include THE PIG-at Combe, Darts Farm, Otter Brewery, Deer Park Country House, River Cottage, East Devon AONB, Donkey Sanctuary, Mazzard Farm, Jack in the Green and Lympstone Manor.
Following the success of last year’s inaugural festival, Taste East Devon is delighted to announce its 2022 food festival is to run from 3-18th September, extending into a 16 day celebration.
Award-winning venues, producers, chefs and restaurants across East Devon have joined forces again to celebrate the incredible food and drink on offer across the region. Founder Members include THE PIG-at Combe, Darts Farm, Otter Brewery, Deer Park Country House, River Cottage, East Devon AONB, Donkey Sanctuary, Mazzard Farm, Jack in the Green and Lympstone Manor.
After being disappointed with several postponements due to the pandemic, Ottery Food & Families Festival is back on the Devon foodie calendar.
The new date is Saturday September 11 and this year for the first time the event is to be held in Alfington Road on land adjacent to Otter Garden Centres.
The new location means the festival will be all in one place, giving it a real carnival feel. A central arena with hay bales providing a picnic area will be surrounded by producer stalls and catering stands. It means that parents can relax and enjoy the atmosphere as they can...
The British Cheese Weekender is set to be the first utterly unique cheese festival, coming to our screens, tablets and newspapers over the early May bank holiday – 8th – 10th May 2020.
Featuring masterclasses, virtual farm tours and tastings from the experts, cheese lovers are coming together to celebrate the best from our British Isles.
Organised by the Specialist Cheesemakers Association (SCA), the Academy of Cheese, the Guild of Fine Food and cheese writer Patrick McGuigan, the British Cheese Weekender will invite cheese lovers to stock up on artisan cheese in the lead-...
Celebrity chef Michael Caines to headline the Ottery St Mary foodie event.
Devon culinary icon Michael Caines MBE is joining chefs from local eateries The Pig and Lamb & Flag to give free cookery demonstrations at the Ottery St Mary Food & Families Festival along with the chefs of the future - catering students from The Kings School in Ottery who will also be showing off their talents.
Now in its eighth year the festival is firmly established as a popular day out for locals and visitors to the area, with its mix of demos, local producers, food stalls, live music and...
England’s Seafood Coast is hosting England’s Seafood FEAST – and Torquay’s coastal zoo has a seat at the table.
Of course, seafood is always on the menu at Living Coasts – the penguins, seals and others all love fish. Penguins eat sprats, for example, seals eat mackerel. Guests, meanwhile, can try a local delicacy – mussels.
Spokesperson Phil Knowling said: “As part of England’s Seafood FEAST, Living Coasts is inviting people to enjoy fresh local mussels, accompanied by the panoramic views of the Terrace Café. And the food miles are almost non-existent, as the mussels come...
The Exeter Festival of South West Food & Drink is introducing new ways to reduce single-use plastic at the 2018 event at Exeter Castle and Northernhay Gardens on the early May bank holiday weekend (Saturday 5th- Monday 7th May).
Visitors to the 2018 Exeter Food Festival will be drinking from reusable glasses and can save money on coffee if they bring their own reusable coffee cups.
Michael Caines, co-founder of the Exeter Food Festival, says, “For over 10 years, the Exeter Food Festival has stuck to a strict environmental policy with our food traders and exhibitors only...
Foodies rejoice; there’s a brand-new food festival coming to Exmouth on Saturday 16 September from 10am until 11.00pm. With live music from Barefoot Bandit, street food stalls and an evening mussel banquet, it’s shaping up to be a delicious day out.
An array of artisanal producers from across the region will be coming to the stunning Manor Gardens in the heart of Exmouth for the event. Together, they will showcase a range of mouth-watering products from traditional cheeses, meats, preserves and ales to modern twists on gins, charcuterie, ice-cream, coffee and much more.
